Basics of Brewing Tea : Brewing Chinese Green Tea
Green tea has many health benefits. Get tips for brewing the perfect cup of green tea in this free video clip about how to brew and steep tea. Expert: Matt Graham Bio: Matt Graham discovered loose tea on a trip to The People’s Republic of China in 2001. In 2006, Matt attended tea seminars at a national tea conference. Filmmaker: MAKE | MEDIA
green tea should be steeped at about 170 and only steeped for a minute.
boring !!!
That is what my family has been doing for years, that’s why our tea tastes so good.
watch your pronunciation hehehehe
well thanks for the share
Thanks Steve-O
Bahahahha
What is the deal here?
Is it not the way people just usually make their tea?
A few years ago, two parents went out for dinner. A few hours later, the babysitter was calling to ask if she could cover up the clown statue in the kids’ room, the father said,”Take the kids and get out of the house. We’ll call the police, we don’t have a clown statue.” The “clown statue” is really a killer that escaped from jail. If you don’t post this letter on to 10 videos tonight, the clown will be in your bed at 3:00 am with a chainsaw in his hand;sorry i didnt want that happening to me
I brewed mine incorrectly, I didn’t put the alarm clock on top of the kettle.
waw I like this teapot
how many times can you re-use tea leaves? are the health benefits lessened with more infusions?
personally I like to brew from 2-5 minutes depending on the variety of green tea and the strength I want it at (5 minutes is good if you’re in the mood for stronger tea while 2 is quite delicate). also, I usually steep around 160-170 (180 burns my tongue unless I weight for like 10 minutes. within that time, the intense heat can destroy some of the antioxidants). white tea is usually better steeped from 1-3 minutes at around 160 degrees.
I’d tried brewing green tea the past once & it tasted disgusting, but only because i didn’t know about the ‘don’t boil the water’ & ‘don’t over-steep’ rules. I’ve just begun to try it again & made a few awful cups at first, tasting terribly metallic, but they’re getting better at each time I make the tea. I doubt I’ll move back to the black tea with milk now I’ve gotten a taste for green tea.
you don’t know how to do chinese tea dude !! start by buying a yixing tea pot, at least !!
You also forgot to smoke six kilograms of ganja before you started, unlike this ‘expert’.
if you are trying to lose weight along with healthy eating how many cups of green tea should one consume a day
and to brew means to just leave it for 2-5 minutes with container shut ??????
i love green tea but i not only drink it i eat the tea leave’s after its a good source or iron and fibre
is green tea a good source of iron i have pi lo chun green tea what could you tell me about it TY
@joshryker Yeah. If you haven’t smoked ganja before your cup of tea. You haven’t really tasted green tea. ;P